Gavin Milligan

Sustainability Director, William Jackson Food Group

Gavin Milligan holds a PhD from the University of London and worked for 9 years in the chemical industry before moving to the food sector. He has worked for a number of businesses ranging from SMEs to blue chip corporates in supply chain, operations and commercial roles and is currently Group Sustainability Director for the William Jackson Food Group where he is responsible for the company’s social and environmental programmes. He is a former member of the FDF’s sustainability steering group and the steering group of WRAP’s Product Sustainability Forum, is a director of Sedex, sits on the consumer sustainable lifestyles engagement working group at IGD, is a member of the KTN Food Sector Group and committee member of the Royal Society of Chemistry’s agriculture sector group, chairs the Agri-food member interest group at Campden BRI and sits on the Industrial Advisory Board at SHU’s centre for excellence in food engineering.


By | 2018-04-11T12:52:12+00:00 January 29th, 2018|Comments Off on Gavin Milligan

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